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तुड़ाई उपरान्त प्रबन्धन एवं मूल्य संवर्द्धन
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Online Quiz
Subjects
English
Basic Horticulture
Vegetable Science
Spice Crops
Fruit Science
Plantation Crops
Floriculture and Landscape Gardening
Medicinal and Aromatic Plants
Post Harvest Management and Value Addition
हिन्दी
उद्यानिकी के मूलतत्व
सब्जी एवं शाक विज्ञान
मसाला फसलें
फल विज्ञान
रोपण फसलें
औषधीय एवं सुगंधित पौधे
पुष्प विज्ञान एवं परिदृश्य बागवानी
तुड़ाई उपरान्त प्रबन्धन एवं मूल्य संवर्द्धन
Buy PDF
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Spice crops
Topic 1 Introduction to Spices, Importance, Area and Production
Topic 2 Classification of Spices
Coming soon...
Old Paper 2021-22
HORT 211 Production Technology for Vegetables and Spices 2021-22
Old Paper 2020-21
HORT 211 Production Technology for Vegetables and Spices 2020-21
Old Paper 2019-20
HORT 211 Production Technology for Vegetables and Spices 2019-20
Old Paper 2018-19
HORT 211 Production Technology for Vegetables and Spices 2018-19
Old Paper 2019-20
HORT 4311 Production Technology of Spices, Aromatic and Medicinal Crops 2019-20
Old Paper 2018-19
HORT 4311 Production Technology of Spices, Aromatic and Medicinal Crops 2018-19
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