Determination of acids (citric and acetic acids)
Horticulture Guruji Exercise 6 Determination of acids (citric and acetic acids) HORT 321 Practical Manual (1) Citric acid Dissolve a known volume or weight of sample in a known volume…
Determination of total soluble solids (TSS)
Horticulture Guruji Exercise 5 Determination of total soluble solids (TSS) HORT 321 Practical Manual The TSS value is defined as the amount of sugar and soluble minerals present in fruit…
Demonstration of Zero energy cool chamber
Horticulture Guruji Exercise 4 Demonstration of Zero energy cool chamber HORT 321 Practical Manual Zero energy cool chamber - an on-farm rural oriented storage structure that operates on the principle…
Identification of important tools/equipment/ machines and chemicals required for PHT laboratory
Horticulture Guruji Exercise 3 Identification of important tools/equipment/ machines and chemicals required for PHT laboratory HORT 321 Practical Manual 1. Ladders:- It is used for harvesting fruits and also for…
To study about different types of packaging material
Horticulture Guruji Exercise 2 To study about different types of packaging material HORT 321 Practical Manual Packaging materials for fresh fruits and vegetables The packages for fresh fruits and vegetables…
To study about different types of packaging
Horticulture Guruji Exercise 1 To study about different types of packaging HORT 321 Practical Manual Packaging can be defined as;” Techno-economic” function arrived at minimizing the cost of delivery while…